Restaurant

 

The Lodge has a restaurant, offering a panoramic view of the ocean and the Cote D'or area, with a seating capacity of twenty people.

We offer sumptuous Creole buffet on request (eight or more guests) with specialties such as octopus curry, grilled freshly caught

fish, assorted salads and chutneys, complete with dessert.

 

     

 

Private meal preparation is available on request.

Continental breakfast is also served in the restaurant daily at a very reasonable price.

     

 

  • Need a reservation?

    Click here and we'll help you make the right choice.